Mangoes Benefits in Urdu

During the summer season, one of the richest tropical fruits, mangoes are abundantly found and have been widely known as the king of fruit due to its health benefits that one can obtain from eating this fruit. Many of us consume mangoes due to its taste; but they are not familiar with nutritional value of mango. Mangoes are most palatable pleasant fruits with many nutritional benefits in urdu as well. They contain plentiful minerals, vitamins, as well as antioxidants which have been essential for the body to fight disease. What are the health benefits of eating mangoes in summer?

Nutritional Information Of One Medium Sized Mango:

Calories –         107
Protein –           0.84 g
Carbohydrate – 28 g
Total Fat –         0.45 g
Fibre –               3 g
Vitamin A –        6425 IU
Vitamin C –       45.7 g
Potassium -      300 mg
Calcium –          20 g
Cholesterol –      0 g
Saturated fat –    0 g

1. Helps Prevent Cancer- Mangoes contain various antioxidant compounds that help protect the body against colon, breast, leukemia, & prostate cancers. Some of these compounds include: quercetin, isoquercitrin, astragalin, fisetin, gallic acid and methylgallat.

2. Great Alkalizing Food- Mangoes are moderately alkaline forming foods that help maintain a healthy pH level in the body. They contain tartaric acid, malic acid, and a trace of citric acid that helps regulate the body’s alkali reserves.

3. Immune System Booster- Mangoes are full of Vitamin A, C, and 25 different caroteniods that help boost the immune system.

4. Lowers Cholesterol and Improves Digestion- Mangoes contain high levels of fiber, pectin, and Vitamin C that help improves digestion and lowers cholesterol.

5. Clears the Skin and Improves Eye Health- Full of beta-carotene and Vitamin C, simply applying mango to the face can help improve the skin’s elasticity and repair the cells. Vitamin A also helps maintain eye health, night blindness, and dry eyes.

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Sanam Saeed Biography and Pics

Sanam Saeed feels shy in facing the camera but even then, she always manages to give stunning Fashion shoots and enhance the beauty of the magazine page. Sanam Saeed also looks confident while walking on the ramp, and represents the designed work of the Fashion designers in a true sense.  Versatile lady, Sanam Saeed also loves singing additionally.

Born on 30th of November 1985 Pakistani Model Sanam Saeed is a well l knowing model, Actress and a Singer. The Sanam Saeed started her acting as a child much earlier and later was seen as a model when she was just 16 years of age. For people who don’t know much about Sanam’s initial days,  She started her career from Karachi as a comedian, later she also worked with “Dawn News” and currently seen in some of the most watched TV series in Pakistani Television.

Pakistani Model Sanam Saeed, was born in London in a Muslim Family. She spent her initial days of childhood in London, and shifted to Karachi in 1991. This is the place Pakistani Model Sanam Saeed, started her career, as a teenager she had many creative talents and Pakistani entertainment industry gave this young and versatile candidate every chance to explore her career in the media industry.

With early her early venturing into the Pakistani Entertainment industry Sanam grew up to be a well groomed and confident model , who as a model won the prestigious “L’Oreal Paris Award”. Pakistani Model Sanam Saeed, displayed her singing talent, when she sang as a Background singer for Coke Studio. Pakistani Fashion Model Sanam Saeed, is now a well established and much spoken and admired TV actress, her acting talent is very much visible in “Daam” which was her first ventures with ARY Digital. This was the beginning of her acting career and ever since she has seen in TV serials Like “Mera Naseeb”, Mata-e-Jaan Hai Tu and Talkhiyan and many more such popular Pakistani dramas.

Pakistani Model Sanam Saeed enjoys working in stage shows and she had worked in two Musicals, they were “Chicago” and “Mamma Mia”. Pakistani Fashion Model Sanam Saeed, continues to don the Pakistani media with her presence and showcasing her talent, like never before.

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Skin Care Homemade Beauty Tips In Urdu

Beautiful skin comes from within. We can use the most expensive products, but if we don’t take care of our bodies and eat terribly unhealthy food everyday, for example, then it will show up immediately in our skin.Unhealthy habits can cause dull skin, dark circles, puffy eyes, breakouts and prematurely aged skin just to name a few! Use the below tips all together for the ultimate homemade remedies for glowing skin in urdu!

1.    Apply lemon on your face because it makes your face glow and it’s a very good bleaching agent that will help you resolve your fairness issues.
2.    By applying potato juice on your skin can make your face white gradually by using this tip.
3.    Before going to a Party you can apply this simple and quick remedy. Take a banana and peal it, take the pulps and mix it properly and apply to your face and see the amazing affect. Keep the paste at least 10 to 15 minutes on your face.
4.    You can apply papaya juice on your face to make it fair and glowing and it also removes dead cells from your skin and repairs your skin in no time.
5.    Apply lemon juice with cucumber juice, it helps you lighten your skin and it is very useful for oily skins.
6.     Get an egg and take the white part and apply it to your face it will help you make your skin soft and smooth.
7.    Grind the orange peel after drying it. Then mix it with milk and apply the paste on your skin, it helps your skin glow and take out the dirt from the pores.
8.    Zinc and lactic acid are very good for the skin; you can get these things from curd. Apply curd on your face and get fair looking skin with in no time.
9.    Use almond oil and olive to improve your skin color and to remove the dirt from within the face pores and use this home remedy to cure dry skins.
Tips in Urdu
10.    Rose water is one of the best tricks to make your skin look gorgeous and make your skin very soft.
Beauty Tips is really on of the best site giving you many homemade remedies which can change your life and can also safe your pocket. By using these home made remedies you can get fair and glowing skin no time. Products now a days are very expensive and they work really good too, but the affect is a little slow. In order to get quick and glowing fairness without any side affects you should follow these simple and easy steps, which are very affective and work in time so you can relate yourself with other people in the community without any hesitation.
In this article I have focused the area that how can you get quick fairness on your face without any difficulties. If you like this article and you have anything in your mind that you have to add or you think that there is something missing in the article you can comment in the comment box below or directly contact me through our contact us page.

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Special Mehndi Designs For Eid 2013

Eid is a name of happiness and celebration.Any occassion can not be complete without mehndi(henna).Mehndi is a very important for ladies and young gilrs  too in Eid.Mehndi makes hands beautiful and colorful.There are so many designs in which Arabic mehndi designs,Indian mehndi designs and Glitter mehndi are very common in ladies fashion. Keeping the importance of Mehadi in this Eid. ply them on this Eid! Mehndi has been used in sub-Continent Countries e.g., India, Pakistan, Bangladesh,… for centuries as traditional fashion by females. Mehndi Fashion is also popular in Arab countries, female are crazy to see new mehndi styles for special ocassions as Eid, We have Selected some beautiful mehndi designs for eid-ul-azha 2013 for ladies to take inspiration and do these Mehndi Design on yourself or to your Loveones.

Mehndi has a special value for asian countries and it has taken place of tattoo in these countries for female fashion on weddings or other special events. The designs we have selected have been wonderfully applied by the fashion artists for wedding ceremonies, engagement ceremonies, birthday parties, Hope you will like these henna design and apply them on this Eid! .Following these eid mehndi Designs are given below for helping you in your occasion.

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Stars Performances at Lux Style Awards 2013

Every year, the famous show Lux Style in Pakistan and rewarded the most in Pakistan and other countries are expected. Lux Style Awards 2013 is the 12th Award. Lux Style Awards 2013 Red Carpet conquered all the celebrities on the red carpet and posing for the camera in a big way. Red Carpet award at any time is a kind of competition among celebrities and fashion designers. For five hours this evening all celebrities and fashion designers were in colorful costumes.

A total of five songs were performed by four Lollywood actresses Sahiba, Sana, Noor and Meera along with late-night talkshow host Mathira. Old hits such as Aaj Meera Nache Gi, Akh Lari Bado Badi, Tu Je Mere Hamesha Kol Rawain, Tere Naal Naal Wey Main Rehna, Luddi Hai Jamalo Pao were too entertaining. The dancing queen Noor presented a dynamic performance and all other stars wearing colorful gola gunda-inspired outfits captured lot more audience.

Lux Style Awards 2013 Red Carpet:
The Humaima Malick star wore a gold dress with a shoulder Layla Chatoor decorated. Meera walked the red carpet in costume metallic gold. Amina Sheikh was bright white strapless dress by Nabila. Mehreen Syed wrapped in a white sari Mehdi, walking with Ahmed Shaikh. Iman Ali in the body development was his signature understated elegance with a dress Rizwanullah.
Khadijah Shah in a black dress, paired Chanda all black with a beautiful necklace, film star Sana was clear slinky black LBD Shehla Chatoor, Maryam Shafaat black lace decorated Irfani Emmad kameez.
Attiya Khan was bright sari and Mohsin Sayeed Adamjee Rukaiya were printed extravagant. The beautiful couple Sara Bharwana was sari with Atif Aslam. Ayesha Fazli was also in fashion bright sari by-Sanam Taseer and Omer Salamat. Momina Sibtain wore a dress by Max Azaria, Elan Mahirah Khan, Rabia butt on a gray lace dress. Maheen Karim marked shoulder golden dress and Zara Peerzada and Kamiar Rokni was the fashionable and elegant on the red carpet at Lux Style Awards 2013.

Lux Style Awards 2013 Results:

Best TV Drama (satellite) of Lux Style Awards 2013 is Humsafar on Hum TvBest TV Actress (satellite) of Lux Style Awards 2013 is Mahira Khan for HumsafarBest TV Actor (satellite) of Lux Style Awards 2013 is Fawad Khan for HumsafarBest TV Drama (Terrestrial) of Lux Style Awards 2013 is Paayal on PTVBest TV Actress (Terrestrial)of Lux Style Awards 2013 is Mahnoor Baloch for TilafiBest TV Actor (Terrestrial) of Lux Style Awards 2013 is Numan Ijaz for QeematBest TV Director is Sarmad Khoosat for HumsafarBest TV Writer is Khalil-ur-Rehman for ManjaliModel of Year Female is Mehreen SyedModel of Year Male is Shezad NoorFashion Design Lawn is Sana SafinazBest High Street Brand is KhaadiBest Menswear Designer is Ammar BilalBest Album Khamoshi By Aysha OmerBest OST is Zindgi Gulzar hai by Ali Zafar

 

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Underarm Whitening Tips In Urdu

A lot of us suffer from this problem and it is a big issue especially for those who want to wear sleeveless tops (especially as summers are coming up!).Firstly, what causes black underarms:These are the main culprits: constant rubbing against tight clothing, surrounding skin (worse if you’re overweight), negative reactions to deodorants, improper washing, shaving, dead skin buildup, intake of androgen-based contraceptives, dark hair follicles, or just genetics.

Black underarm is sometimes causing an uncomfortable feeling to know that underarm whitening tips are very in need by those who have problems of black armpit. Some cause armpit is colored black, genetic, and never use any lotion as bleach. There are many other triggers armpits black, partly oran will certainly feel the armpit of the black condition will interfere when using the type of clothing that reveal skimpy outfits armpit.

Especially when you have to use a T-shirt kind of bra would have been very embarrassed if when lifting arm.
Solutions here are tips whiten underarms with natural ingredients.

1. First, Lemon and Tawas: Cut lemon crosswise and remove seeds. After the bath, rub lemon on the armpit. Then, using a circular motion, rub powdered alum on armpits. Leave.

2.Kedua, Lemon and Honey with Alum: Mix 1 tablespoon lemon liquid and 1 tablespoon honey. Apply mixture to the armpits. Let stay for about 20 to 30 minutes. Rinse with warm water. Do this before the bath. You can also pat on some powdered alum afterward.

3. Take a little lime and whiting. Mix the lime with lemon juice until well blended in a bowl or plate. After that, apply the mixture on your armpit area. Allow approximately 15 minutes. We recommend that you use after a shower and use regularly for 1 week.

4. Prepare lemon and cucumber, then squeeze a lemon and take the juice. Grate the cucumber then capurkan lemon juice with grated cucumber and stir well. Add grated turmeric into it. Once well blended Dab on your armpits for 20 minutes then rinse with warm water

5. Take not too ripe papaya (mengkal) and parutlah until smooth. Place the grated papaya on your armpits every shower and let a few seconds, then rinse with clean water. The nature and content of substances in papaya is a unique natural bleach.

If you are a busy person does not have much time, the easiest way is to whiten black underarm whitening underarm deodorant use. Choose a deodorant that does not contain alcohol and is made from natural ingredients. Whiten black underarm is not equal to whiten skin.

Your underarm skin color to return to normal with treatments such as bleaching, but to maintain it, you have to eliminate all the other factors that cause the skin to become darker. If you are deodorants cause skin irritation, immediately dispose of the deodorant in the trash now.
Peeling Underarm just one treatment done by a dermatologist. A peeling solution is used to remove the outer layer of skin. After peeling done, you have to use the drug when applied to the underarm bleaching every night in rumah.semoga underarm whitening tips above you can try and get the results as expected.

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5 Tips to making a quick meal in minutes

Making a meal doesn’t have to take a long time. While the best meals are the ones that you spend hours marinating in juices and slowly cooking, there are times when you just want something to eat in a hurry. What are some ways that you can make a meal in just a few minutes?

If you are going to make a meal that requires chicken, shrimp and rice, you should have the chicken skinned, the shrimp in a pot of water and the rice already cooked. This will reduce the amount of time that you need to cook the chicken and thaw the shrimp. All told, you should need no more than 15 minutes to create a healthy meal.

Those who really don’t want to or don’t have the time to cook can buy meals that you merely warm up in the microwave. In minutes, you can mac and cheese, turkey and gravy or lasagna that can feed yourself or a family of four. Msny brands such as Continental have simple recipes that they pride themselves for being quick and efficient for the mum no the go. This is a good trick to have up your sleeve when you don’t want to cook and the kids are whining for their evening meal.

Pasta is a food that you can make in about five minutes and pair with a variety of foods. Putting shredded cheese on pasta is an easy way to make mac and cheese as a meal or a side dish. Adding shrimp makes for a great protein dish while adding tomato or alfredo sauce can make for a filling and yummy Italian dinner.

Your local grocery store will most likely have a prepared foods section that you can browse to help cut down on your cooking time. You can get chicken, pasta or Chinese food that you only have to reheat when you get home. Additionally, you can pick up sides such as biscuits, chicken wings or a vegetable medley.

You need to become familiar with foods that can be mixed and matched with other foods to create easy meals. Peanut butter is great for a sandwich, to be spread on celery or can be mixed with bananas for a healthier treat. Fish and eggs can be mixed with pasta, vegetables or chicken to create a low calorie meal that everyone can enjoy. Chicken is a food that you can eat with nothing on it, bread it or dip it in honey mustard to vary your food choices.

Your meal plans don’t have to suffer just because you don’t have a lot of time to cook. Chicken, fish and pasta are three foods that go great with anything. If you prepare the ingredients ahead of time, you can reduce your cooking time even more when you just don’t feel like spending hours in the kitchen.

Jessica is a stay a home mum and when her kids are at school she loves the art of flower arranging in her spare time. She loves sharing her tips and tricks with other fellow green thumbs and trying new things with her garden.

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Begin your day with a glass of green juice

Breakfast – the most important meal of the day which is generally skipped by majority of people, especially the ones who belong to the clique of “CALORIE CONSCIOUS”. No matter how much you read about it or get suggestions by your dietician that it’s important to have your breakfast, numerous people just skip it because they are late or they don’t feel hungry or simply to avoid gorging on calorific eatables.

Well, whatever the reason may be, there is no denying the fact that breakfast is really important. Let’s have a look at the stats and try to earn a big nod from all of the BREAKFAST HATERS. While we are sleeping, though the metabolism of our body drops down, the consumption of energy is still going on. Also the digestive system is waiting for food all armed with its juices and enzymes to begin the day with.

So why not give the digestive system something ACTUALLY GOOD and healthy??

Green Juice – as the name suggests, is a vegetable based juice which is rich in enzymes and nutrients depending upon the vegetables used as ingredients in it. All you need is a good masticating juicer and your favorite green leafy vegetables. Just one glass with a hint of mint leaves, ginger, salt or lemon and you have a great breakfast to start your day with. Obviously one can think of readymade juices and much tastier and palpable fruit juices, but the fact still remains – SUGAR. The fruit juice is a great source of vitality and health, but their sugar content almost equals to Soda, which sure is a dietary concern. Also, the packed juices are not as nutritious as the freshly prepared ones.

Conversely, the green juice is devoid of alarming sugar levels and is equally good for people of all age groups. Green juice doesn’t taste bad and can be flavored with natural flavoring agents too as per your choice. Comprising of nutrients and enzymes, green juice is the best way to kick off a healthy day without worrying over the calories you consumed or nutrients you missed. It is equally good for people with or without calorie concern.

As the amount of sugar in green juice is very less, the decomposition rate is very slow and it can be stored too. But it is always good to have a fresh serving as making the juice will hardly take ten minutes. You can add celery, broccoli stems, spinach and other leafy vegetables and use other natural flavoring agents such as lemon and salt to add to its taste.

Not only green juice enriches the vitality of body and organs, but it is effective for giving a particular nourishment and glow to your skin and hair. Green vegetables are rich in nutrients, Iron and other nutrients which make it whole lot more desirable. The water content of green juice is another characteristic which adds to its merit. It is a scientifically proven fact that having a breakfast rich in water content is a great way to start your day as it keeps our body hydrated. Water is good for tissue vitality and skin rejuvenation.

Especially when it is summer time, having green juice in breakfast is a great way to prepare your body for the exsiccating day ahead. It may seem unlikely, but you can actually get used to it as it is friendly to your taste buds too. Cherries on top, you can add as many varieties of vegetables as you want and like to have your personal brand of nutrition shake.

So, begin your day with a glass of green juice and as they say – Shake it upppp…!!!

John is certified clinical nutritionist from Portland, Oregon. He blogs about juicers at BestJuicer.

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Best Side Dishes to Serve with Tamales

Tamales are a festive and fun meal.  They are wonderful for events and dinner parties.  If you are serving tamales you may be wondering what dishes, if any, compliment them.  According to average American reviews, there is a wide variety of side dishes people enjoy with tamales.

While this is a common Mexican dish, it is popular and commonly served with tamales.  White rice can be served, but Mexican rice has more flavors and is more popular.  Yellow rice also makes a good dish.  A side recipe called cilantro rice is highly recommended if you’re a cilantro fan.  Some health conscious people don’t recommend rice as a side because they say it is too much starch when paired with tamales.

Corn is the base of many Mexican foods and naturally tastes good with tamales.  It’s easy to fix and most people like it.  Refried beans are another option and go well with or without rice.  A simple original black bean style dish, with onions, garlic and seasonings is recommend as a simple, but less common side.  Another tasty bean side, frijoles, is a traditional Mexican dish made from pinto, beans, garlic, onion, and bacon, sometimes with additional ingredients.

Salads are claimed to be excellent with tamales. One complimentary salad can be made simply from sliced tomato and avocado, topped with cilantro, kosher salt, and olive oil or lime juice.  Other people recommend a simple green salad with cucumbers, carrots, spicy pepper, avocado, and cilantro.  Jarred cactus can be mixed with jalapenos, tomatoes, salty cheese and onions for a quick salad with a twist.  There are plenty more of unique salad choices on sites like Food Network or in a simple Google search.

A traditional black bean soup is a good match that isn’t overly filling.  Green chili and pork soup are recommended as well.  Soup is a great side for larger groups because it can be prepared earlier in the day and can serve more people.

A tamale may be complimented by similar condiments as tacos and other Mexican foods.  Sour cream and guacamole are popular toppings, but cheese doesn’t seem to be as commonly used.  Other sides include posole with fresh lemon wedges, over easy eggs, Mexican Oregano, or red chili with pork.

Some claim fresh fruit makes the perfect, and only needed side dish.  To add some flare to the fruit, top it with lemon juice, salt, and Cheyenne or chili pepper.

Calabacitas is an easy mixture to make, made of onion, corn, chilies, and sautéed squash.  Sautéed peppers are also tasty made the same way, either added or substituting the squash.  Regular Cole slaw with salt and chili added is a simple and fun side.  Corn casserole and Jicama slaw are other mixtures.  There are tons of other appealing veggie sides online and in cookbooks.

Most traditional Mexican side dishes seem to go well with tamales, so just follow your tastes when deciding what you should serve.

When he is not supporting establishments like Mother Shuckers Tamales through guest posting, D. Holdeman is enjoying sunny, Southern California with his wife and 3 kiddos.  Readers are invited to check out his Google Plus profile to learn more about what he does as the assistant manager for a marketing firm.

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Commercial Meat Slicers For Better Workforce Efficiency

There are various ways to own a hotel or restaurant. One way to do it is through corporate acquisition or business partnerships. However, most of the time, this type of business is family-owned or controlled by an individual. Just like any other business, the challenge is to establish a cost-efficient operation. The first step is hiring the right people but at the same time business owners must consider investing in time-saving tools that does not only increase the efficiency of the workers but also helps in the delivery of high-quality outputs. The common denominator of hotels and restaurants is the kitchen; businessmen must therefore focus on this aspect of the business operation.

It is therefore important to learn the basic staffing skills. In the case of high end restaurants and hotels, operators must be aware that the kitchen workforce includes chefs, waiters, head waiters, table busing staff, bartenders, other kitchen staff, cashier, and coatroom personnel. In large restaurants the hiring process could be complicated because of the need to hire reception clerks, door and bell personnel, security personnel, parking attendants, and other restaurant workers.

With regards to food preparation chefs and cooks must be well trained. They are supposed to prepare food for cooking and at the same time responsible for keeping an inventory of the stock. The top chef is the de facto leader of the group and he is responsible to maintain kitchen safety and cleanliness at all times. Effective kitchen management reduces the probability of accidents such as burns from deep fryers, sprains and fractures due to slippage and cuts from knives.

In order to increase efficiency and ensure safety, restaurant and hotel operators must invest in proper equipment and this includes machines, cutting equipment and knives. High level activity coupled with the pressure to deliver five-star quality service could lead to increased risk of accidents. One way to avoid problems is to purchase a dependable meat slicer.

A slicer is an example of a labor-saving equipment. A commercial type can help workers save hours of labor on a daily basis. It is not hard to imagine the efficiency that a slicer brings to the business operation because this particular equipment could be calibrated to use as a cutting equipment for meat, vegetables, and fruits.

Although a fruit, vegetable, or meat slicer increases the efficiency of the workforce, it must be pointed out that it is one of the most dangerous equipment on the kitchen floor. Look for one that has a mechanical machine guards More importantly this safety feature must always be in place when cooks use the said device. In addition, caution must be exercised whenever cleaning the said equipment. Finally, when restaurant workers are ready to end a busy working day, they must return the mechanical cutter to the zero position and unplugged it from the outlet.

Look for a reliable brand, one that is powered with a 1/3 HP motor but only requires 250 watts of electricity to operate. Consider investing in a slicer that has removable meat carriage, protective blade cover, and automatic shut-off for safety purposes.

Artilce written by Thomas Carroll.

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Major Food and Beverage Trends in 2013

Every year sees new shifts in the culinary landscape that effect how the restaurant industry does business. For example, 2012 saw the rise of many new trends, such as bread alternatives like arepas and Bao, “odd” animal parts such as gizzards, tripe, tongue and pigs’ ears, increased popularity of Korean food and even the move of many food-truck proprietors to brick-and-mortar locations.

So what’s next in 2013? There are certainly some new changes fast approaching on the horizon, but there are an equal amount of shifts that build off developments of years past. Here’s a look at how current trends are shaping the world of dining and drinking this year.

More artisan watering holes

Be it in a hotel or down the street, expect to see more and more bars lined with little extras such as house-made syrups and bitters, all used to create new and exciting handcrafted cocktails. Even major chain restaurants, such as TGI Fridays, are getting in on the action by offering more and more specialty drinks, like the Tiki Torch, and “adult soda fountain” drinks like the alcohol-infused shakes and smoothies.

Some bars are even manufacturing small-batch barrels of cocktails in order to offset the amount of time it makes to prepare a single labor-intensive drink. Of course, all this extra work means cocktail prices are steadily on the rise, with bar patrons regularly shelling out $15 dollars or more for one drink at prime watering holes.

Even more fast-casual options

The popularity of Chipotle signaled a major shift in how consumers approached dining out. Not only did many consumers eschew traditional fast food in favor of fast-casual options, but now many of these same diners are bypassing full-service restaurants in favor of fast-casual options as well. This has the direct effect of making nearly everyone in the restaurant business want to get in the “fast-cas” game. Expect to see even more of these kinds of options spring up in 2013 that are based around everything from pizza and Greek cuisine to hot dogs and Indian food. Get yourself certified in 70-497 Certification. There is 100% passing guarantee. Buy 70-331 Exam training material to get better exam results using our quality material.

Fast food tries to level the playing field

As mentioned above, fast casual is currently the prettiest girl at the dance, and there isn’t a whole lot that standard fast-food restaurants can do to compete. But that isn’t stopping them from trying. In 2013, look for more and more chains such as McDonald’s and Burger King to offer higher-priced menu items featuring “artisanal” buns of varying colors and unique add-ons such as goat cheese and guacamole.

A rise in kiosk payments

The notion of paying for food through kiosks and vending machines is nothing new (much of Japan’s consumer culture is based around this practice), but it is expected to take off big time this year. Many restaurant chains, such as McDonald’s, are adding more touch-screen payment kiosks – which have served them well already in Europe – to more of their locations in the U.S. Even cupcake chain Sprinkles, located in Los Angeles, manages to sell 1,000 items daily via their “24-hour cupcake ATM.”

Bundling to the extreme

Most diners have probably noticed all those 2-for-20 or 3-for-40 deals advertising a certain amount of courses for a set price at chain restaurants such as Chile’s or Outback Steakhouse. But upscale independent restaurants are raising the notion of “more for less” to an art form by offering diners the entire animal. Independents across the country are now offering whole pigs and whole lambs with mountains of sides and a substantial desert course for hundreds of dollars. Typically, these “whole beast” deals feed 6-8 people.

These are just a few trends that are shaping the world of food and drink in 2013. Like trends of years past, these shifts will likely build upon one another to the point the entire culture of eating will change in just a few short years.

“Ryan Berman is a restaurant equipment technician and freelance writer. He enjoys sharing his tips on various food blogs. To learn more about commercial oven options visit the link.”

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